GOURMET CHEF
AT YOUR DINNER TABLE
Meet The Chef
As a professional private chef, I bring over 15 years of experience in the hospitality industry to each and every dish I prepare. My professional skills and creative flair allow me to create innovative, one-of-a-kind recipes that are sure to tantalize the taste buds. I take pride in learning about different cultures and cuisines to ensure that every experience is unique and unforgettable. Whether it is a romantic dinner for two or a large-scale event, I have the expertise and team behind me needed to deliver delicious and memorable meals. Allow me to provide you with the perfect culinary experience, tailored to your needs.
Tel: 647-989-3405 | Email: chefsalmon.cs@gmail.com
Farm to Table
A Sneak Peak of Our New Italian Menu
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Linguine alle Vongole: Linguine pasta served with clams, garlic, white wine, parsley, and a hint of chili flakes
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Spaghetti Carbonara: Pasta tossed with pancetta, eggs, grated Pecorino Romano cheese, and black pepper
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Gnocchi al Pomodoro: Soft potato dumplings served with a rich tomato sauce and fresh basil
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Risotto alla Milanese: Creamy saffron-infused risotto with Parmesan cheese and a hint of white wine
Everyone in attendance is looking for more opportunities to work with Chef Salmon again. Thanks so much!
At Your Service
Tel: 647-989-3405 | Email:chefsalmon.cs@gmail.com
Tell us a little about your event so we can begin the creation process
